{"id":93047,"date":"2023-06-21T14:24:03","date_gmt":"2023-06-21T14:24:03","guid":{"rendered":"https:\/\/tableo.com\/non-categorizzato\/perfezionare-il-versamento-i-modi-migliori-per-addestrare-il-tuo-personale-a-servire-i-drink-con-finezza\/"},"modified":"2025-06-19T07:44:05","modified_gmt":"2025-06-19T07:44:05","slug":"come-servire-le-bevande","status":"publish","type":"post","link":"https:\/\/tableo.com\/it\/risorse-umane\/come-servire-le-bevande\/","title":{"rendered":"Perfezionare il versamento: I modi migliori per addestrare il tuo personale a servire i drink con finezza"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"93047\" class=\"elementor elementor-93047 elementor-18471\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-e710da7 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"e710da7\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-ed2c346\" data-id=\"ed2c346\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1abec0a elementor-widget elementor-widget-text-editor\" data-id=\"1abec0a\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Cosa c&#8217;\u00e8 nel versare un drink? Un sacco di cose! Come dice la famosa citazione di James Bond&#8230; &#8220;Il Martini va agitato, non mescolato!&#8221;.  \n\n<p>Formare il personale a servire le bevande con finezza \u00e8 fondamentale per differenziarsi dalla concorrenza e per migliorare l&#8217;esperienza gastronomica complessiva degli avventori. In questo articolo esamineremo le pratiche pi\u00f9 efficaci per insegnare al tuo team a servire i drink come un professionista. Ci occuperemo di tutto, dalla scelta dei bicchieri appropriati fino a diventare un esperto nel miscelare i drink. Quindi, brindiamo e iniziamo!   \t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-af32793 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"af32793\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-16d23d4\" data-id=\"16d23d4\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6731045 elementor-widget elementor-widget-text-editor\" data-id=\"6731045\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h2>  Presentazione e selezione dei bicchieri<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-4f64fda elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"4f64fda\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-aba4ead\" data-id=\"aba4ead\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-f5252cb elementor-widget elementor-widget-image\" data-id=\"f5252cb\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"528\" height=\"337\" src=\"https:\/\/i0.wp.com\/tableo.com\/wp-content\/uploads\/2023\/06\/Restaurant-Glassware.webp?fit=528%2C337&amp;quality=80&amp;ssl=1\" class=\"attachment-large size-large wp-image-18484\" alt=\"Restaurant Glassware\" srcset=\"https:\/\/i0.wp.com\/tableo.com\/wp-content\/uploads\/2023\/06\/Restaurant-Glassware.webp?w=528&amp;quality=80&amp;ssl=1 528w, https:\/\/i0.wp.com\/tableo.com\/wp-content\/uploads\/2023\/06\/Restaurant-Glassware.webp?resize=300%2C191&amp;quality=80&amp;ssl=1 300w\" sizes=\"(max-width: 528px) 100vw, 528px\" title=\"Restaurant Glassware | Tableo\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-7d0d55e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"7d0d55e\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-4cb5148\" data-id=\"4cb5148\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-aabe023 elementor-widget elementor-widget-text-editor\" data-id=\"aabe023\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>La percezione che i clienti hanno delle bevande \u00e8 influenzata in modo significativo dalla scelta dei bicchieri. Istruisci i tuoi dipendenti sulle diverse variet\u00e0 di bicchieri e su come usarli correttamente. Tra questi ci sono boccali da birra, bicchieri da vino, bicchieri da cocktail e altro ancora. Fornisci loro esempi e spiegazioni con immagini per aiutarli a comprendere l&#8217;importanza di utilizzare il bicchiere appropriato per ogni bevanda.   \n\n<p>Per mantenere la pulizia e la presentazione, insegna ai tuoi collaboratori come maneggiare correttamente i bicchieri. Per evitare di lasciare impronte sulla superficie da bere, tieni i bicchieri per lo stelo o per la base. \n\n<p>Sottolinea il valore di mantenere la cristalleria pulita e lucida. Per mantenere i bicchieri brillanti e pronti per il servizio, insegna ai membri del personale come lavarli, asciugarli e conservarli correttamente. \n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1115788 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1115788\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-1993414\" data-id=\"1993414\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2dbd3f6 elementor-widget elementor-widget-text-editor\" data-id=\"2dbd3f6\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h2>Mixologia e creazione di cocktail\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6ec8255 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"6ec8255\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-20562b8\" data-id=\"20562b8\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1e9e6aa elementor-widget elementor-widget-text-editor\" data-id=\"1e9e6aa\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>I clienti scelgono spesso i cocktail, quindi capire l&#8217;arte di prepararli \u00e8 essenziale. Pensa ai seguenti suggerimenti: \n<ul>\n \t<li><p>Assicurati che i membri del tuo staff conoscano bene le ricette dei cocktail e gli ingredienti esatti che richiedono. Fornisci loro una guida completa o un libro di ricette di cocktail a cui possano fare riferimento quando preparano i drink. <\/li>\n \t<li><p>Agitare, mescolare, mescolare e stratificare sono alcuni esempi di metodi di miscelazione di base che dovresti insegnare al tuo personale. Fornisci l&#8217;opportunit\u00e0 di fare esperienza pratica durante la dimostrazione di ciascun metodo. <\/li>\n \t<li><p>Mostra ai tuoi collaboratori come guarnire correttamente i drink per migliorarne l \u201cestetica. Questo include metodi come l\u201d applicazione di sale o zucchero per orlare i bicchieri, l \u201caggiunta di guarnizioni come fette di frutta o erbe e l\u201d aggiunta di elementi ornamentali come ombrellini da cocktail o bastoncini da cocktail. <\/li>\n<\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-762b44b elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"762b44b\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-22781e3\" data-id=\"22781e3\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-b2b18a5 elementor-widget elementor-widget-text-editor\" data-id=\"b2b18a5\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h2>  Servizio e abbinamento dei vini\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-11fedd0 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"11fedd0\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-49ff1f8\" data-id=\"49ff1f8\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-229950e elementor-widget elementor-widget-text-editor\" data-id=\"229950e\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>  Il vino \u00e8 una parte importante del pasto e un buon servizio e un buon abbinamento possono elevare un pasto. Pensa ai seguenti suggerimenti: <\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-dd6d9ad elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"dd6d9ad\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-3a9145f\" data-id=\"3a9145f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-0840707 elementor-widget elementor-widget-image\" data-id=\"0840707\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"740\" height=\"493\" src=\"https:\/\/i0.wp.com\/tableo.com\/wp-content\/uploads\/2023\/06\/Wine-Pairing-Restaurant-e1687263141730.webp?fit=740%2C493&amp;quality=80&amp;ssl=1\" class=\"attachment-large size-large wp-image-18504\" alt=\"Wine Pairing Restaurant\" title=\"Wine Pairing Restaurant | Tableo\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-620e69e elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"620e69e\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-5ba0c72\" data-id=\"5ba0c72\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-c8aa19c elementor-widget elementor-widget-text-editor\" data-id=\"c8aa19c\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul>\n<li>\n<p>Istruisci il tuo personale in modo approfondito sui diversi stili di vino, comprese le variet\u00e0, i luoghi di coltivazione e i profili aromatici. In questo modo saranno in grado di consigliare i clienti con cognizione di causa. <\/p>\n<\/li>\n<li>\n<p>Mostra loro come servire il vino in modo corretto, come aprire una bottiglia, versare il vino senza versarlo e consegnare la bottiglia al cliente per l&#8217;approvazione.<\/p>\n<\/li>\n<li>\n<p>Per migliorare l&#8217;esperienza culinaria, armati di competenze sugli abbinamenti tra cibo e vino. Fornisci loro una lista di suggerimenti sui vini che tengano conto dei sapori e delle caratteristiche del vino e delle varie voci del menu. <\/p>\n<\/li>\n<\/ul>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-5908811 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"5908811\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-d153188\" data-id=\"d153188\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2896a19 elementor-widget elementor-widget-text-editor\" data-id=\"2896a19\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h2>Coinvolgimento dei clienti e upselling\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-0764e7a elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"0764e7a\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-8c084b4\" data-id=\"8c084b4\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-74286c1 elementor-widget elementor-widget-text-editor\" data-id=\"74286c1\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Nel settore della ristorazione, fornire un eccellente servizio ai clienti \u00e8 fondamentale e insegnare al tuo staff a interagire con i clienti e a suggerire ulteriori opzioni per le bevande pu\u00f2 avere una grande influenza sui tuoi profitti. Pensa ai seguenti suggerimenti: <\/span>\n<ul>\n \t<li><p><b>Conoscenza del prodotto<\/b><span style=\"font-weight: 400;\">: Assicurati che tutti i membri del tuo staff siano informati sulle bevande servite nel tuo locale, compresi i drink speciali, i cocktail particolari e le selezioni uniche. In questo modo saranno in grado di offrire ai clienti descrizioni e suggerimenti precisi. <\/span><\/li>\n \t<li><p><b>Ascolto attivo:<\/b><span style=\"font-weight: 400;\">  Insegna ai tuoi dipendenti a prestare attenzione alle preferenze dei clienti e a consigliare le bevande in base ai loro interessi individuali. Incoraggiali a parlare di bevande e a fare domande aperte per saperne di pi\u00f9. <\/span><\/li>\n \t<li><p><b>Tecniche di upselling:  <\/b><span>Senza essere esigente o aggressivo, insegna ai tuoi collaboratori delle strategie di upselling efficaci. Per migliorare l&#8217;esperienza del cliente, incoraggiali a mettere in evidenza le bevande di qualit\u00e0 superiore, a suggerire abbinamenti o a fornire assaggi. <\/span><\/li>\n<\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-47eebc4 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"47eebc4\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-4fa260f\" data-id=\"4fa260f\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-cd964bb elementor-widget elementor-widget-text-editor\" data-id=\"cd964bb\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h2>  Prendi nota delle preferenze dei clienti\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-9220964 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"9220964\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-7a79fa4\" data-id=\"7a79fa4\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-cb781ec elementor-widget elementor-widget-text-editor\" data-id=\"cb781ec\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Gestire un ristorante di successo richiede che tu addestri il tuo personale a versare abilmente le bevande. Tuttavia, per migliorare l&#8217;esperienza generale dei clienti, pensa ad adottare un sistema di   <\/span><a href=\"https:\/\/tableo.com\/it\/ristorante\/gestione-delle-prenotazioni\/\"><span style=\"font-weight: 400;\">sistema di gestione dei ristoranti<\/span><\/a><span style=\"font-weight: 400;\">  con un database di ospiti incorporato. In questo modo potrai annotare i gusti e le preferenze dei tuoi clienti, compresi i loro drink preferiti. Tableo visualizza automaticamente i dati dei clienti al momento della prenotazione. Sorprendi i tuoi ospiti con il loro drink preferito, servito proprio come piace a loro, alla loro prossima visita. Che te ne pare del servizio clienti!    <\/span><\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-c850240 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"c850240\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-0ae4ba9\" data-id=\"0ae4ba9\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-08403d9 elementor-align-center tableo-hover-icon-button elementor-widget elementor-widget-button\" data-id=\"08403d9\" data-element_type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-md\" href=\"https:\/\/tableo.com\/it\/gratuito\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t<span class=\"elementor-button-icon\">\n\t\t\t\t<i aria-hidden=\"true\" class=\"fas fa-arrow-right\"><\/i>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Sei nuovo di Tableo? Provalo GRATIS! <\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-72b5bdf elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"72b5bdf\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-59a14c3\" data-id=\"59a14c3\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-9982736 elementor-widget elementor-widget-text-editor\" data-id=\"9982736\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\"><a style=\"font-family: var(--monst-family-two); background-color: #eaeaea;\" href=\"https:\/\/tableo.com\/restaurant-marketing-tips\/\" target=\"_blank\" rel=\"noopener\"><b><span style=\"color: #0c1d7e;\">10 consigli per il marketing dei ristoranti  <\/span><\/b><\/a><\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-33a3ebe elementor-widget elementor-widget-image\" data-id=\"33a3ebe\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img data-recalc-dims=\"1\" decoding=\"async\" src=\"https:\/\/i0.wp.com\/tableo.com\/wp-content\/uploads\/elementor\/thumbs\/image1-qw9w64yoyhs8svdsocd26qnl6247gsh2dto9yxdwqo.webp?quality=80&#038;ssl=1\" title=\"image1\" alt=\"image1\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c18374d elementor-widget elementor-widget-text-editor\" data-id=\"c18374d\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Scopri i consigli che ti aiuteranno a distinguerti dalla massa e a ottenere pi\u00f9 prenotazioni!<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5aa3c15 elementor-align-center tableo-hover-icon-button elementor-widget elementor-widget-button\" data-id=\"5aa3c15\" data-element_type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-md\" href=\"https:\/\/tableo.com\/restaurant-marketing-tips\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t<span class=\"elementor-button-icon\">\n\t\t\t\t<i aria-hidden=\"true\" class=\"fas fa-file-download\"><\/i>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Scarica gratis!<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-98999e0\" data-id=\"98999e0\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-1e0bd7b elementor-widget elementor-widget-text-editor\" data-id=\"1e0bd7b\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p style=\"text-align: center;\"><a href=\"https:\/\/tableo.com\/it\/piano-di-gestione-ristorante-senza-stress\/\" target=\"_blank\" rel=\"noopener\"><b><span style=\"color: #0c1d7e;\">Gestione del ristorante senza stress<\/span><\/b><\/a><\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-5e6883b elementor-widget elementor-widget-image\" data-id=\"5e6883b\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img data-recalc-dims=\"1\" decoding=\"async\" src=\"https:\/\/i0.wp.com\/tableo.com\/wp-content\/uploads\/elementor\/thumbs\/stress-free-restaurant-management-q3n5gqfeajlt2k33dbyt98sni2o9euaw220esxg268.webp?quality=80&#038;ssl=1\" title=\"stress-free-restaurant-management\" alt=\"stress-free-restaurant-management\" loading=\"lazy\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d0df4f2 elementor-widget elementor-widget-text-editor\" data-id=\"d0df4f2\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Scopri come risparmiare tempo, ridurre lo stress e riempire il tuo ristorante mentre dormi!<\/p>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4ba02f8 elementor-align-center tableo-hover-icon-button elementor-widget elementor-widget-button\" data-id=\"4ba02f8\" data-element_type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-md\" href=\"https:\/\/tableo.com\/it\/piano-di-gestione-ristorante-senza-stress\/\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t<span class=\"elementor-button-icon\">\n\t\t\t\t<i aria-hidden=\"true\" class=\"fas fa-file-download\"><\/i>\t\t\t<\/span>\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">Scarica gratis!<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>Cosa c&#8217;\u00e8 nel versare un drink? Un sacco di cose! Come dice la famosa citazione di James Bond&#8230; &#8220;Il Martini va agitato, non mescolato!&#8221;. Formare il personale a servire le bevande con finezza \u00e8 fondamentale per differenziarsi dalla concorrenza e per migliorare l&#8217;esperienza gastronomica complessiva degli avventori. In questo articolo esamineremo le pratiche pi\u00f9 efficaci [&hellip;]<\/p>\n","protected":false},"author":7,"featured_media":18479,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[181],"tags":[],"table_tags":[],"class_list":["post-93047","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-risorse-umane"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO Pro 4.9.9 - aioseo.com -->\n\t<meta name=\"description\" content=\"Scopri come offrire un servizio bevande impeccabile con i consigli degli esperti per formare al meglio il personale del tuo ristorante.\" \/>\n\t<meta name=\"robots\" content=\"max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n\t<meta name=\"author\" content=\"Tamara Naudi\"\/>\n\t<link rel=\"canonical\" href=\"https:\/\/tableo.com\/it\/risorse-umane\/come-servire-le-bevande\/\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO Pro (AIOSEO) 4.9.9\" \/>\n\t\t<meta property=\"og:locale\" content=\"it_IT\" \/>\n\t\t<meta property=\"og:site_name\" content=\"Tableo | Una piattaforma intelligente per le prenotazioni nei ristoranti\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"Servizio bevande: formazione staff ristorante\" \/>\n\t\t<meta property=\"og:description\" content=\"Scopri come offrire un servizio bevande impeccabile con i consigli degli esperti per formare al meglio il personale del tuo ristorante.\" \/>\n\t\t<meta property=\"og:url\" content=\"https:\/\/tableo.com\/it\/risorse-umane\/come-servire-le-bevande\/\" \/>\n\t\t<meta property=\"og:image\" content=\"https:\/\/tableo.com\/wp-content\/uploads\/2023\/06\/Perfecting-the-pour-scaled.webp\" \/>\n\t\t<meta property=\"og:image:secure_url\" content=\"https:\/\/tableo.com\/wp-content\/uploads\/2023\/06\/Perfecting-the-pour-scaled.webp\" \/>\n\t\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t\t<meta property=\"og:image:height\" content=\"1900\" \/>\n\t\t<meta property=\"article:published_time\" content=\"2023-06-21T14:24:03+00:00\" \/>\n\t\t<meta property=\"article:modified_time\" content=\"2025-06-19T07:44:05+00:00\" \/>\n\t\t<meta name=\"twitter:card\" content=\"summary\" \/>\n\t\t<meta name=\"twitter:title\" content=\"Servizio bevande: formazione staff ristorante\" \/>\n\t\t<meta name=\"twitter:description\" content=\"Scopri come offrire un servizio bevande impeccabile con i consigli degli esperti per formare al meglio il personale del tuo ristorante.\" \/>\n\t\t<meta name=\"twitter:image\" content=\"https:\/\/tableo.com\/wp-content\/uploads\/2023\/06\/Perfecting-the-pour-scaled.webp\" \/>\n\t\t<script type=\"application\/ld+json\" class=\"aioseo-schema\">\n\t\t\t{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"BlogPosting\",\"@id\":\"https:\\\/\\\/tableo.com\\\/it\\\/risorse-umane\\\/come-servire-le-bevande\\\/#aioseo-article-6540beedc737e\",\"name\":\"Perfezionare il versamento: I modi migliori per addestrare il tuo personale a servire i drink con finezza\",\"headline\":\"Perfezionare il versamento: I modi migliori per addestrare il tuo personale a servire i drink con finezza\",\"description\":\"Cosa c&#8217;\\u00e8 nel versare un drink? 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