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  • WHY TABLEO
      • Easy organisation
      • More bookings
      • Increased loyalty
  • PRODUCT TOUR
  • PRICING
  • REVIEWS
  • English
Login GET IT FREE

Gastronomy Gazette: Your Online Restaurant Magazine

Start taking online restaurant bookings
  • Product News
  • December 5, 2023

Start taking Online Bookings in a Flash

If you haven’t added our online booking widget to your website, now it’s easier than ever with this new product…

  • Marketing
  • November 30, 2023

Free food photos for your restaurant website: 10 trusted sources

Any restaurant wanting to draw clients online must have an eye-catching website. High-quality food images can make your website more…

Restaurant rotating shifts (1)
  • Human Resources
  • November 28, 2023

Understanding rotating schedule and its function in restaurants

Managing employee schedules can be a complex task and challenging to say the least. You have to factor in experience,…

Restaurant Kitchen Design
  • Restaurant tips
  • November 22, 2023

5 tips for improving your restaurant kitchen design

There’s a lot to be said about the value of a well-designed kitchen. Proper positioning can increase production and efficiency,…

Restaurant Multi-Chain Management
  • Operations
  • November 21, 2023

Mastering restaurant multi-chain management

Managing a restaurant franchise comes with unique challenges and opportunities. You need a combination of good processes, communication and smart…

  • Company news
  • November 16, 2023

Tableo launches NEW self-service setup for its FREE restaurant reservation system

Setting up your own restaurant reservation & management system has never been easier! Tableo has launched a new onboarding process…

Restaurant Responsibilities
  • Operations
  • November 14, 2023

Restaurant responsibilities and ethical standards: Upholding excellence in the food industry

In this article we highlight the fundamental principles that support the best restaurants in the culinary industry. Every aspect of…

Restaurant capacity control
  • Product News
  • November 9, 2023

New Tableo Update Takes Capacity Control to the Next Level

Even if your restaurant can easily seat X amount of customers in one sitting, it doesn’t mean the kitchen or…

Restaurant Website Management (2)
  • Technology & Innovation
  • November 7, 2023

4 Tips for managing & maintaining your restaurant website

When running a restaurant, a website and all things digital are probably the last thing on your mind. However if…

Restaurant Staff
  • Human Resources
  • November 2, 2023

A 9-step guide to improving restaurant staff performance

The restaurant industry (probably more so than any other business sector), requires top-notch efficiency for operations to run smoothly and…

Maximise table turnover with Tableo
  • Product News
  • October 31, 2023

Trick or Treat! Tableo fine tunes booking duration for maximum table turnover

This new Tableo update released on Halloween, includes a bag of treats and improvements to help restaurants turn more tables…

Restaurant Reservations Insights Q3 2023
  • Company news
  • October 25, 2023

Unveiling insights: A closer look at Q3 2023 restaurant reservation statistics

The results are in! The third quarter of 2023 brought with it fascinating insights into restaurant reservations, shedding light on…

Halloween for Restaurants
  • Entertainment
  • October 24, 2023

Spooktacular celebrations: Best ways to celebrate halloween at your restaurant

With Halloween just around the corner, now’s your chance to offer your guests an experience to remember. From frightening décor…

Autumn Inspired Restaurant Food
  • Food & Beverage Trends
  • October 19, 2023

Savouring the season: F&B trends in Autumn 2023

It’s time to embrace Autumn when the leaves turn magnificent colours of red and gold and the air becomes crisp…

Pink October Menu Ideas
  • Food & Beverage Trends
  • October 17, 2023

Think Pink in October: Menu ideas for breast cancer awareness month

October is Breast Cancer Awareness Month. Businesses, organizations and people band together every year for this campaign to raise money…

Tableo Wins Sourceforge Fall 2023 Award
  • Company news
  • October 13, 2023

Tableo Wins the Fall 2023 Top Performer Award in the Restaurant Reservation Software Category from SourceForge

Tableo is proud to be a winner of the Top Performer award from SourceForge, the world’s largest software reviews and…

Restaurant Analytics to Boost Profit
  • Operations
  • October 12, 2023

Data-driven growth: Strategies to boost your restaurant’s revenue through analytics

Data-driven decision-making is vital for promoting growth and optimising revenue. This not only applies to corporate environments, but is also…

Driving repeat restaurant business
  • Operations
  • October 10, 2023

Building customer loyalty: How to arrange for repeat business

Building customer loyalty is crucial for any restaurant’s long-term success. Yes, having a steady stream of new business is important,…

Restaurant Events
  • Marketing
  • October 5, 2023

Top 5 strategies for promoting events at your restaurant

Holding events at your restaurant may be a great way to draw in new clients, increase client loyalty and shake…

Restaurant Promotion Video
  • Marketing
  • October 3, 2023

Cut! How to create a captivating restaurant promo video

The creation of visual content should be included as an essential part of marketing strategies. Promo videos have the power…

Effective Restaurant Management
  • Human Resources
  • September 28, 2023

8 Essential traits of highly effective restaurant managers

Managing a restaurant  is tough! It takes a certain combination of abilities, knowledge and character traits to successfully manage a…

Restaurant Table Layout
  • Operations
  • September 26, 2023

How to improve your restaurant capacity

Making the most of your restaurant’s capacity is one of the many things that go into running a successful restaurant.…

Tiktok Food Trends
  • Entertainment
  • September 22, 2023

TikTok temptations: Exploring popular food trends on the viral platform

TikTok has become a platform where viral food trends spread like wildfire, taking the world by storm. It has developed…

Showcasing your signature dish
  • Marketing
  • September 19, 2023

10 ideas for showcasing your signature dish

Your restaurant’s signature dish distinguishes you from the competition and provides your customers with a unique dining experience. Here are…

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Call us

  • Malta: +356 2033 0096
  • UK: +44 845 154 3698
  • Spain: +34 647 823 461
  • Italy: +39 338 8957601
  • Czech: +420 777 895 05

Connect with us

  • Facebook
  • Instagram
  • LinkedIn
  • E-mail
  • Youtube

About us

  • Meet the team
  • Contact us
  • Careers
  • Company news

Discover

  • Gastronomy Gazette
  • Become a partner
  • Compare Alternatives
  • Knowledge Base

Privacy Policy. Terms of Service © 2023. All rights reserved.

Privacy Policy. Terms of Service © 2023. All rights reserved.

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  • WHY TABLEO
    • Easy organisation
    • More bookings
    • Increased loyalty
  • PRODUCT TOUR
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  • English