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Tableo
  • WHO WE SERVE
      • Small restaurants
      • Large restaurants
      • Hotels and Chains
      • Bars, Pubs & Cafes
  • WHAT WE OFFER
      • Easy organisation
      • More bookings
      • Increased loyalty
      • Reduce no-shows
      • Unparalleled support
  • WHY TABLEO
  • FEATURES
      • Floor plan & diary
      • Custom booking form
      • Payments & deposits
      • Reserve with Google
      • AI Assistant
      • Reports and Insights
      • Guest database
  • PRICING
  • EN
    • ES
    • FR
Login GET IT FREE

Gastronomy Gazette: Your Online Restaurant Magazine

Restaurant Capacity and Efficiency
  • Operations
  • June 6, 2023

Essential tips for boosting restaurant capacity & efficiency

More than just great food and service are required to run a successful restaurant. It also entails increasing the capacity…

Crisis Management for Restaurants
  • Restaurant tips
  • June 5, 2023

Crisis management: 7 essential tools to overcome restaurant challenges

Being equipped to manage emergencies is crucial for success because operating a restaurant has its fair share of difficulties. Having…

Sustainable Dining at Restaurants
  • Food & Beverage Trends
  • June 2, 2023

Green Gastronomy: Tips and tricks for sustainable dining at your restaurant

Welcome to the world of sustainable eating! This blog aims to give some insightful information and practical advice on how…

Social Media Policy
  • Marketing
  • June 1, 2023

Crafting a social media policy: Best tips for writing a policy tailored to your restaurant

Social media is an essential part of modern restaurant marketing and communication. It enables you to engage with customers, promote…

Psychology of Colour for Restaurants
  • Operations
  • May 31, 2023

Use colour psychology to enhance your restaurant’s ambience and experience

The use of colour psychology is one frequently disregarded element of restaurant design. Colours have a significant influence on how…

Restaurant Marketing
  • Product News
  • May 30, 2023

Track the success of your restaurant’s marketing efforts with Tableo

Do you wish you could easily check which marketing channels are driving the most traffic and revenue to your restaurant?…

Restaurant Employee Scheduling
  • Human Resources
  • May 29, 2023

Modernise employee scheduling for your restaurant’s success

In order to streamline operations and increase efficiency, restaurateurs are switching to modern technologies both in the kitchen and for…

Dishes from around the world
  • Food & Beverage Trends
  • May 26, 2023

Culinary delights worth savouring: 20 must-try dishes from around the world

Embark on this scrumptious culinary tour of 20 foods from around the globe. These gastronomic pleasures, which range from well-known…

Most disgusting drinks ever made
  • Entertainment
  • May 25, 2023

Unveiling the 4 most disgusting drinks ever made: A beware list

There are many delicious and energizing drinks available in the culinary world, but certain creations are best left untried. It’s…

Chefs sharpening knife
  • Restaurant tips
  • May 24, 2023

Sharpen your skills: Essential knife sharpening techniques for every chef

One of the most crucial items in your toolbox as a chef is your knife. A sharp knife increases your…

Reduce no shows
  • Restaurant tips
  • May 23, 2023

Taking restaurant deposits – A case for solving the no-show dilemma

It’s a Saturday night, you’ve spent the last few days preparing for a busy night at the restaurant. Table arrangements…

Recieving email confirmation
  • Restaurant tips
  • May 18, 2023

Best practices for restaurant reservation confirmation e-mails

It’s just an email… and yet these simple forms of communication can serve to convey so much more than just…

Increase restaurant bookings
  • Restaurant tips
  • May 16, 2023

Revolutionise your online restaurant bookings with Tableo

An increasing number of individuals are opting to make their table reservations online rather than over the phone. A recent…

Partners with Meta
  • Company news
  • May 10, 2023

Tableo partners with Meta’s Facebook and Instagram platforms

Tableo, developers of restaurant reservations and management software, is proud to announce its official partnership with Meta. Through its collaboration,…

Leaving a restaurant review
  • Restaurant tips
  • May 10, 2023

Maximise on your customers’ experience with Tableo’s restaurant review system 

Online reviews have become an important aspect of the restaurant industry with more and more consumers turning to the internet…

Restaurant Terms & Conditions
  • Product News
  • May 8, 2023

Clear restaurant policies front & center

Creating an exceptional dining experience goes beyond serving delicious food and providing top-notch service. It also involves establishing clear and…

Stripe direct charges
  • Product News
  • May 4, 2023

Tableo empowers restaurants with full control of their charges via Stripe

In order to safeguard our customer’s privacy, Tableo has switched the way it handles restaurant charges, to what Stripe refers…

Restaurant Manager on Tablet
  • Restaurant tips
  • May 2, 2023

Benefits of drawing out a restaurant floor map

Your restaurant floor plan is a map of your restaurant’s physical layout and the key to creating an efficient and…

Restaurant Minimum Spend
  • Product News
  • April 27, 2023

Introducing a minimum spend policy on restaurant bookings

We get it. Restaurants operate in a highly competitive market, and with the rising costs of ingredients, rent, and labour,…

Reduce restaurant phone calls
  • Restaurant tips
  • April 20, 2023

Reduce restaurant phone calls. Push for online bookings!

Running a restaurant can be a hectic job. Between managing staff, creating menus, and maintaining the overall customer experience, it…

Reduce restaurant no-shows
  • Product News
  • April 18, 2023

Switch & Squeeze! Turn tables faster with Tableo

Building on efficiency, Tableo’s latest product update now allows you to “Squeeze” in a booking to an already allocated table…

Benefits of Google Reviews
  • Restaurant tips
  • April 17, 2023

Why Google restaurant reviews are a win-win for customers and restaurateurs

Leer en español Leggi in italiano Reviews matter and the importance of online reviews, especially in the restaurant industry, cannot…

  • Product News
  • April 11, 2023

Tableo launches the Marketplace

No rest for the wicked! Hot on the heels of the last product update released just a couple of weeks…

Tableo Gift vouchers
  • Restaurant tips
  • April 5, 2023

Use a restaurant gift voucher system to boost sales

Restaurant gift vouchers are great for boosting sales. Treat your customers with restaurant gift cards. Perfect for any occasion and…

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Call us

  • Malta: +356 2033 0096
  • UK: +44 845 154 3698
  • USA: +1 (415) 231 3696
  • Spain: (900) 645443 (Free)
  • Argentina: +541151990515
  • Italy: (800) 769470 (Free)
  • Czech: +420 777 895 05
  • Lithuania: +370 (6) 4721122
  • Poland: +48732083322

Connect with us

  • Facebook
  • Instagram
  • LinkedIn
  • Twitter
  • E-mail
  • Youtube

About us

  • Meet the team
  • Contact us
  • Careers
  • Company news
  • Wall of love

Resources

  • Product Tour
  • Blog
  • Ebooks & Reports
  • FAQs
  • Reviews
  • Compare Alternatives
Privacy Policy. Terms of Service © 2025. All rights reserved.
Privacy Policy. Terms of Service © 2025. All rights reserved.
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  • WHO WE SERVE
    • Small restaurants
    • Large restaurants
    • Hotels and Chains
    • Bars, Pubs & Cafes
  • WHAT WE OFFER
    • Easy organisation
    • More bookings
    • Increased loyalty
    • Reduce no-shows
    • Unparalleled support
  • WHY TABLEO
  • FEATURES
    • Floor plan & diary
    • Custom booking form
    • Payments & deposits
    • Reserve with Google
    • AI Assistant
    • Reports and Insights
    • Guest database
  • PRICING
  • EN
    • ES
    • FR